A luxuriously fragrant cocktail marrying Old Monk rum with the delicate flavors of saffron and rose. Topped with Appy Fizz, it's a sparkling aromatic treat.
Combine Old Monk rum, Rooh Afza, saffron-infused simple syrup, and fresh lime juice in a shaker with ice.
Shake well until the mixture is thoroughly chilled, about 15 seconds.
💡 Ensure the syrup is fully incorporated.
Strain the chilled mixture into a hurricane glass filled with fresh ice.
Top generously with Appy Fizz and gently stir. Garnish with a few saffron threads and a rose petal.
💡 Stir gently to retain carbonation.
🍸 Prepare saffron-infused simple syrup in advance for quicker assembly.
Old Monk's rich molasses undertones provide a warm base for the delicate floral sweetness of Rooh Afza and the luxurious aroma of saffron, all lifted by effervescent Appy Fizz.
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