Infused with a hint of smoked tea and vibrant orange, this drink offers a unique depth. Clove syrup adds warmth and spice for a memorable sip.
Combine orange juice, smoked tea concentrate, and clove simple syrup in a rocks glass.
Add a large ice cube or fill with regular ice.
Top with soda water and stir gently to combine all ingredients.
Garnish with an orange peel twist and a star anise pod.
🍸 Use a good quality lapsang souchong tea for a balanced smoke flavor.
Smoky notes from tea provide umami depth, balancing the bright orange acidity. Clove eugenol adds a warm, spicy aromatic bridge, enhancing complexity.
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